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17 May, 2016

Eater Charleston Announces Feathertop Opening

Eater Charleston announced the upcoming opening of Feathertop. The Feathertop menu showcases the "bounty of the Lowcountry," with dishes like "Mepkin Abbey mushrooms, cashew miso & asparagus; pimento spaghetti with local peppers, smoked almond & whey; Manchester Farms quail, coffee molasses & [...]

16 May, 2016

Take a tour of Wise-Buck Smoked Meats with Eater Charleston

Eater Charleston featured Wise-Buck Smoked Meats in a new article, and showcased amazing photographs of the space by Leslie McKellar. You can read the full article on the [...]

13 May, 2016

Eater Charleston Announces Wise-Buck Opening

Eater Charleston announced the opening of Wise-Buck Smoked Meats today. This new addition to the Charleston scene comes from chef Damon Wise and brand builder Jonathan Buckley. This is the first of the three concepts the team will open in the former train depot as Scarecrow & Co. Wise [...]

13 May, 2016

First look at Wise-Buck’s menu by Charleston City Paper

The Charleston City Paper featured Wise-Buck Smoked Meats' menu in a recent post.  Author Kinsey Gidick writes: I thought snack was my favorite term until I got a copy of Wise Buck Smoked Meats menu. Now I know the truth, [...]

10 May, 2016

Wisebuck Smoked Meats in Eater Charleston

Wisebuck Smoked Meats was mentioned in Eater Charleston.  The Eater post discusses the new Wisebuck exterior signage by Limelight Sign Company, and other hints that suggest that Wisebuck may be opening very soon. You can read the post on the Eater Charleston website: [...]

9 May, 2016

Damon Wise in Bon Appétit

Chef Damon Wise was mentioned in a recent Bon Appétit article entitled "12 Chefs on Moving to Charleston, and Why They'll Never Look Back." The article interviews chefs who have moved to Charleston from various locations in the US, and [...]

18 April, 2016

Scarecrow & Co. Mentioned in Holy City Sinner

Recently, Holy City Sinner, one of the most popular local blogs in Charleston mentioned Scarecrow & Co. and the upcoming openings of their 3 restaurants.  From the article: "Former New York Chef Damon Wise and his business partner, Jonathan Buckley, recently [...]

11 April, 2016

Wisebuck Featured in Eater Charleston

The Scarecrow & Co. Restaurant Group was featured in a recent Eater Charleston story. Acclaimed chef Damon Wise and brand builder Jonathan Buckley have kept a big secret for the past two years —€” a 7,500-square-foot secret to be exact. [...]

11 April, 2016

Wisebuck in the Post and Courier

The Post and Courier announced the creation of Wise Buck and the new Scarecrow & Co. Restaurant Group. "Scarecrow – equipped with a wood-fired grill and oven -- will focus on vegetables and wine. Feathertop, according to the release, will [...]

2 March, 2016

Damon Wise and David Schuttenberg in Charleston City Paper

Chef Damon Wise and Chef David Schuttenburg were featured in the Charleston City Paper. The article, titled "Three New York Chefs recently ditched the Big Apple for Charleston's F&B scene," discusses each of three chefs, their backgrounds, their reasons for [...]

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